Karoun Nabulsi Cheese

KAROUN Nabulsi cheese spelled also Naboulsi with spices and nigella seeds called sometimes black caraway seeds is the real Middle Eastern cheese denoting Nablus, its place of origin in the West Bank.

Karoun brand cheeses are now produced in Canada following Middle Eastern traditions from first quality Canadian cow milk under the supervision of KAROUN DAIRIES S.A.L. according to its strict quality standards and distributed by KAROUN DAIRIES INC. Middle East specialty cheese Company.

KAROUN Nabulsi cheese is a smooth, semi-firm unripened white cheese rectangular in form.

KAROUN authentic nabulsi cheese is salty as most Middle Eastern specialty cheeses. It is suitable as a table cheese, in sandwiches, salads and in cooking.

It can be exported to most countries worldwide under KAROUN brand.

It is not available for sale or to be re-exported to the USA.

Ingredients:
Pasteurized Milk, Bacterial Culture, Salt, Spices, Microbial Enzyme.

Shelf Life: 6 months refrigerated 2⁰-7⁰ C.

Karoun Nabulsi Cheese